date: 2020-12-05T09:47:03.899Z
image: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
author: Leon Waters
ratingvalue: 4.9
reviewcount: 31034
recipeingredient:
- "1 loaf French bread" - "2 c. baby portabella mushrooms sliced" - "3 cloves garlic minced" - "3 T. butter divided" - " CHEESE SPREAD MIXTURE" - "1/2 c. provolone cheese grated" - "1/2 c. mozzarella cheese grated" - "1/2 c. parmesan cheese grated" - "1/2 c. Swiss cheese grated" - "1/2 c. mayonnaise" - "1/2 c. sour cream" - "1/4 cup butter softened" - "1 T. dehydrated onion flakes" - "1/4 tsp. salt" - "1/4 tsp. pepper" - "1/4 c. green onions sliced"
recipeinstructions:
- "Or you can use any bread you like. Slice about 3/4" thick, or as desired. I did mine like an opened sub roll; it was our main dish." - "Melt 1 T. butter and lightly brush on both sides of each slice of bread. Toast, both sides, under the broiler until lightly toasted. Keep a close eye so as not to burn. Set aside." - "In a large skillet, melt 2 T. butter. Over medium to medium-high heat cook mushrooms until nicely caramelized, stirring in the minced garlic just during the last minute. Remove from heat and allow to cool a bit while continuing to next step." - "In a mixing bowl, stir together remaining ingredients. Then fold in mushrooms. Spread mixture liberally on each slice of toasted bread." - "Place under broiler until bubbly and golden. Serve immediately." - "NOTE: We had leftover prime rib that I diced small and added to the cheese & mushroom mixture. SO good!!"
categories:
- Recipe
tags:
- cheesy - mushroom - toast
katakunci: cheesy mushroom toast
nutrition: 278 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT49M"
recipeyield: "3"
recipecategory: Dessert
---
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, cheesy mushroom toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Mushroom Toast is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Cheesy Mushroom Toast is something that I've loved my whole life. They are nice and they look wonderful.
Try our delicious new glycerin mushroom liquid extracts. Excellent for quick lunch or even breakfast! Once softened, take off the heat and stir through spinach until wilted and set aside. Very lightly toast bread and heavily butter the outsides and spread cashew cheese on the insides.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy mushroom toast using 16 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Cheesy Mushroom Toast:
1. Make ready 1 loaf French bread* 1. Make ready 2 c. baby portabella mushrooms, sliced 1. Get 3 cloves garlic, minced 1. Get 3 T. butter (divided) 1. Make ready CHEESE SPREAD MIXTURE: 1. Take 1/2 c. provolone cheese, grated 1. Take 1/2 c. mozzarella cheese, grated 1. Get 1/2 c. parmesan cheese, grated 1. Take 1/2 c. Swiss cheese, grated 1. Take 1/2 c. mayonnaise 1. Prepare 1/2 c. sour cream 1. Get 1/4 cup butter, softened 1. Take 1 T. dehydrated onion flakes 1. Make ready 1/4 tsp. salt 1. Prepare 1/4 tsp. pepper 1. Get 1/4 c. green onions, sliced
Add the garlic and rosemary sprigs and cook for another minute. Finely slice the mushrooms and place in a microwavable bowl. Toast bread and place on grill. Pour a spoonful of the butter/soy sauce from the cooked mushrooms onto the bread, then arrange a layer of mushrooms onto each slice of bread.
##### Instructions to make Cheesy Mushroom Toast:
1. Or you can use any bread you like. Slice about 3/4" thick, or as desired. I did mine like an opened sub roll; it was our main dish. 1. Melt 1 T. butter and lightly brush on both sides of each slice of bread. Toast, both sides, under the broiler until lightly toasted. Keep a close eye so as not to burn. Set aside. 1. In a large skillet, melt 2 T. butter. Over medium to medium-high heat cook mushrooms until nicely caramelized, stirring in the minced garlic just during the last minute. Remove from heat and allow to cool a bit while continuing to next step. 1. In a mixing bowl, stir together remaining ingredients. Then fold in mushrooms. Spread mixture liberally on each slice of toasted bread. 1. Place under broiler until bubbly and golden. Serve immediately. 1. NOTE: We had leftover prime rib that I diced small and added to the cheese & mushroom mixture. SO good!!
Toast bread and place on grill. Pour a spoonful of the butter/soy sauce from the cooked mushrooms onto the bread, then arrange a layer of mushrooms onto each slice of bread. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Quick and easy cheesy mushroom toast recipe! Sauteed mushrooms on toast with mustard, fresh thyme, and melted swiss cheese.
So that is going to wrap this up with this exceptional food cheesy mushroom toast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e018fac474980a53/680x482cq70/cheesy-mushroom-toast-recipe-main-photo.jpg
author: Leon Waters
ratingvalue: 4.9
reviewcount: 31034
recipeingredient:
- "1 loaf French bread" - "2 c. baby portabella mushrooms sliced" - "3 cloves garlic minced" - "3 T. butter divided" - " CHEESE SPREAD MIXTURE" - "1/2 c. provolone cheese grated" - "1/2 c. mozzarella cheese grated" - "1/2 c. parmesan cheese grated" - "1/2 c. Swiss cheese grated" - "1/2 c. mayonnaise" - "1/2 c. sour cream" - "1/4 cup butter softened" - "1 T. dehydrated onion flakes" - "1/4 tsp. salt" - "1/4 tsp. pepper" - "1/4 c. green onions sliced"
recipeinstructions:
- "Or you can use any bread you like. Slice about 3/4" thick, or as desired. I did mine like an opened sub roll; it was our main dish." - "Melt 1 T. butter and lightly brush on both sides of each slice of bread. Toast, both sides, under the broiler until lightly toasted. Keep a close eye so as not to burn. Set aside." - "In a large skillet, melt 2 T. butter. Over medium to medium-high heat cook mushrooms until nicely caramelized, stirring in the minced garlic just during the last minute. Remove from heat and allow to cool a bit while continuing to next step." - "In a mixing bowl, stir together remaining ingredients. Then fold in mushrooms. Spread mixture liberally on each slice of toasted bread." - "Place under broiler until bubbly and golden. Serve immediately." - "NOTE: We had leftover prime rib that I diced small and added to the cheese & mushroom mixture. SO good!!"
categories:
- Recipe
tags:
- cheesy - mushroom - toast
katakunci: cheesy mushroom toast
nutrition: 278 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT49M"
recipeyield: "3"
recipecategory: Dessert
---
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, cheesy mushroom toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Mushroom Toast is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Cheesy Mushroom Toast is something that I've loved my whole life. They are nice and they look wonderful.
Try our delicious new glycerin mushroom liquid extracts. Excellent for quick lunch or even breakfast! Once softened, take off the heat and stir through spinach until wilted and set aside. Very lightly toast bread and heavily butter the outsides and spread cashew cheese on the insides.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy mushroom toast using 16 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Cheesy Mushroom Toast:
1. Make ready 1 loaf French bread* 1. Make ready 2 c. baby portabella mushrooms, sliced 1. Get 3 cloves garlic, minced 1. Get 3 T. butter (divided) 1. Make ready CHEESE SPREAD MIXTURE: 1. Take 1/2 c. provolone cheese, grated 1. Take 1/2 c. mozzarella cheese, grated 1. Get 1/2 c. parmesan cheese, grated 1. Take 1/2 c. Swiss cheese, grated 1. Take 1/2 c. mayonnaise 1. Prepare 1/2 c. sour cream 1. Get 1/4 cup butter, softened 1. Take 1 T. dehydrated onion flakes 1. Make ready 1/4 tsp. salt 1. Prepare 1/4 tsp. pepper 1. Get 1/4 c. green onions, sliced
Add the garlic and rosemary sprigs and cook for another minute. Finely slice the mushrooms and place in a microwavable bowl. Toast bread and place on grill. Pour a spoonful of the butter/soy sauce from the cooked mushrooms onto the bread, then arrange a layer of mushrooms onto each slice of bread.
##### Instructions to make Cheesy Mushroom Toast:
1. Or you can use any bread you like. Slice about 3/4" thick, or as desired. I did mine like an opened sub roll; it was our main dish. 1. Melt 1 T. butter and lightly brush on both sides of each slice of bread. Toast, both sides, under the broiler until lightly toasted. Keep a close eye so as not to burn. Set aside. 1. In a large skillet, melt 2 T. butter. Over medium to medium-high heat cook mushrooms until nicely caramelized, stirring in the minced garlic just during the last minute. Remove from heat and allow to cool a bit while continuing to next step. 1. In a mixing bowl, stir together remaining ingredients. Then fold in mushrooms. Spread mixture liberally on each slice of toasted bread. 1. Place under broiler until bubbly and golden. Serve immediately. 1. NOTE: We had leftover prime rib that I diced small and added to the cheese & mushroom mixture. SO good!!
Toast bread and place on grill. Pour a spoonful of the butter/soy sauce from the cooked mushrooms onto the bread, then arrange a layer of mushrooms onto each slice of bread. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Quick and easy cheesy mushroom toast recipe! Sauteed mushrooms on toast with mustard, fresh thyme, and melted swiss cheese.
So that is going to wrap this up with this exceptional food cheesy mushroom toast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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