How to Prepare Any-night-of-the-week Bread pudding with pecan whiskey sauce

date: 2020-12-27T09:08:39.228Z
image: https://img-global.cpcdn.com/recipes/0499c8c448cf096c/680x482cq70/bread-pudding-with-pecan-whiskey-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0499c8c448cf096c/680x482cq70/bread-pudding-with-pecan-whiskey-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0499c8c448cf096c/680x482cq70/bread-pudding-with-pecan-whiskey-sauce-recipe-main-photo.jpg
author: Claudia Campbell
ratingvalue: 4.7
reviewcount: 6756
recipeingredient:
- " At least 2 loaves of bread" - "1 cup chopped pecans" - "1 cup raisins" - "1 cup butterscotch chips" - "4 cups milk" - "5 eggs" - "1 cup brown sugar" - "3/4 cup melted butter" - "1 12 tablespoons of Mexican vanilla" - " Bread pudding" - "1 cup white sugar" - "1/2 cup melted butter" - "1 cup heavy cream" - "1/2 cup chopped pecans" - "1/2 cup William WOLF pecan bourbon whiskey" - " Pecan whiskey sauce"
recipeinstructions:
- "Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans" - "In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well" - "Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour" - "Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol" - "When your bread pudding comes out of the oven evenly coat the top of your pudding"
categories:
- Recipe
tags:
- bread - pudding - with
katakunci: bread pudding with
nutrition: 284 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT60M"
recipeyield: "2"
recipecategory: Lunch

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Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, bread pudding with pecan whiskey sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Bread pudding with pecan whiskey sauce instructions. Now pour over the bread wash your hands and. Bread pudding with pecan whiskey sauce step by step. Now pour over the bread wash your hands and.

Bread pudding with pecan whiskey sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. Bread pudding with pecan whiskey sauce is something that I have loved my whole life. They're nice and they look wonderful.


To begin with this particular recipe, we have to first prepare a few components. You can have bread pudding with pecan whiskey sauce using 16 ingredients and 5 steps. Here is how you can achieve that.



##### The ingredients needed to make Bread pudding with pecan whiskey sauce:

1. Prepare At least 2 loaves of bread 1. Get 1 cup chopped pecans 1. Take 1 cup raisins 1. Take 1 cup butterscotch chips 1. Prepare 4 cups milk 1. Take 5 eggs 1. Prepare 1 cup brown sugar 1. Get 3/4 cup melted butter 1. Prepare 1 +1/2 tablespoons of Mexican vanilla 1. Prepare Bread pudding 1. Get 1 cup white sugar 1. Prepare 1/2 cup melted butter 1. Take 1 cup heavy cream 1. Take 1/2 cup chopped pecans 1. Take 1/2 cup William WOLF pecan bourbon whiskey 1. Make ready Pecan whiskey sauce

Pour bread mixture into prepared pan. Pour the cream mixture over the bread, and stir to combine. Transfer the bread mixture to the casserole dish and bake until the. Place bread cubes in bottom of prepared pan.



##### Instructions to make Bread pudding with pecan whiskey sauce:

1. Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans 1. In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well 1. Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour 1. Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol 1. When your bread pudding comes out of the oven evenly coat the top of your pudding

Transfer the bread mixture to the casserole dish and bake until the. Place bread cubes in bottom of prepared pan. Pour liquid over bread, fully saturating all bread. Warm over low heat, stirring constantly, until sauce is gently boiling. Pour sauce over baked bread pudding and serve.

So that is going to wrap this up with this exceptional food bread pudding with pecan whiskey sauce recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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