Recipe of Speedy BLW Baked Oatmeal Cups

BLW Baked Oatmeal Cups. These Baked Oatmeal Cups are a fantastic hand-held breakfast (or snack) for all ages. They are perfect for baby-led weaning and freeze well for a quick "on-the-go" breakfast option. When my youngest was a baby/toddler he just wasn't interested in eating porridge/oatmeal.

Then, carefully remove the oatmeal cups from the pan and transfer to a wire rack to cool. In a large bowl, stir together the oats, baking powder and cinnamon. Make a well in the center and add the pumpkin, applesauce, mashed banana and mashed avocado.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blw baked oatmeal cups. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These Baked Oatmeal Cups are a fantastic hand-held breakfast (or snack) for all ages. They are perfect for baby-led weaning and freeze well for a quick "on-the-go" breakfast option. When my youngest was a baby/toddler he just wasn't interested in eating porridge/oatmeal.

BLW Baked Oatmeal Cups is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. BLW Baked Oatmeal Cups is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have blw baked oatmeal cups using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make BLW Baked Oatmeal Cups:

1. {Make ready of Ingredients.
2. {Make ready 2 of ripe bananas.
3. {Make ready 2 cups of rolled oats.
4. {Take 1 of egg.
5. {Get 180 ml of milk (milk, formula, almond).
6. {Get 1 tsp of vanilla extract.
7. {Make ready of Ground flaxseed or ground chia seeds.
8. {Get of Fruit flavouring (see step 1).
9. {Take of Olive oil for greasing muffin tray.
10. {Get of Equipment.
11. {Make ready of Mixing-bowl.
12. {Get of Fork.
13. {Get 1 of cup.
14. {Make ready of Spoon.
15. {Make ready 24 cup of mini muffin tray.

To make these oatmeal cups, you simply mix your dry ingredients in one bowl and your wet ingredients in another. Combine the two gradually and then put the batter into muffin cups. Add all ingredients to a large bowl and mix well until everything is combined. Stir in chia seeds, ground flax seeds, and hemp seeds.

Instructions to make BLW Baked Oatmeal Cups:

1. Fruit flavourings: Berries: - 150g or 1.25 cup mixed berries Apple & cinnamon: - finely chopped apple - cinnamon Carrot cake: - grated carrot - grated apple - cinnamon - ginger Coconut & mango: - Replace milk with coconut milk (santan) - small cut mango Peaches, strawberries, topped with peanut butter.
2. Pre heat oven to 180°C..
3. Mash bananas then transfer to mixing bowl..
4. Add oats to mixing bowl. Stir banana and oats together until well combined..
5. Add milk, egg, vanilla & ground flaxseed/chia seeds to mixing bowl. Stir until fully combined. (flax & chia should be ground to help babies' digestive system absorb the nutrients).
6. Add fruit flavourings. Stir until evenly distributed through the mixture..
7. Grease muffin tray using the oil (or use a silicon muffin tray) and divide the mixture between the 24 cups..
8. Bake until cooked through (about 18-20 minutes). A toothpick should come out clean..

Make Ahead & Freezing Instructions: Bake the oatmeal cups, cool completely, and store in the refrigerator all week for easy breakfasts. To freeze, bake and cool oatmeal cups. These baked oatmeal cups are made from ground rolled oats —just stick them into a food processor or blender and grind into smaller pieces—or you can use store-bought quick or instant oats. The texture of the oats, in addition to the chia seeds, helps the batter hold together nicely. Vegan Baked Oatmeal Cups In a large mixing bowl, mix together the oats, baking powder, salt and dried basil.

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