date: 2021-02-18T18:56:13.721Z
image: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
author: Rose Marshall
ratingvalue: 4
reviewcount: 33486
recipeingredient:
- "10 slices bread" - "2 pound bluberries" - "3-4 eggs" - "1/2 cup heavy cream orless if using 12" - " Up to 4 tablespoons vanilla extract" - " Up to 15 tablespoons almond extract" - "5 tablespoons truffle honey" - " Truffle butter" - " Blue agave instead of sugar" - " Confection sugar"
recipeinstructions:
- "Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first." - "Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray." - "Then once the bread covers the bottom of the pan, start loading the beautiful blueberries." - "Add some confection sugar on top of the blueberries." - "Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil." - "Bake for 45 minutes at 350°, take out and allow to cool." - "Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert."
categories:
- Recipe
tags:
- blueberry - bread - pudding
katakunci: blueberry bread pudding
nutrition: 253 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT59M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, blueberry bread pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. Transfer the mixture to the prepared baking dish. Butter a large sheet of nonstick foil and add. In a mixing bowl, combine bread, butter, sugar, salt, blueberries, water, and lemon juice.
Blueberry Bread Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Blueberry Bread Pudding is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Blueberry Bread Pudding:
1. Make ready 10 slices bread 1. Make ready 2 pound bluberries 1. Prepare 3-4 eggs 1. Prepare 1/2 cup heavy cream or....less if using 1/2 1. Take Up to 4 tablespoons vanilla extract 1. Make ready Up to 1.5 tablespoons almond extract 1. Make ready 5 tablespoons truffle honey 1. Make ready Truffle butter 1. Take Blue agave instead of sugar 1. Prepare Confection sugar
Stir in blueberries and baking chips. Sprinkle the remaining fresh blueberries on top of the bread pudding. Sprinkle sugar on the top of the bread pudding. Method: In microwave safe bowl, mix the brown sugar, cornstarch, and salt together well.
##### Steps to make Blueberry Bread Pudding:
1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first. 1. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray. 1. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries. 1. Add some confection sugar on top of the blueberries. 1. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil. 1. Bake for 45 minutes at 350°, take out and allow to cool. 1. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
Sprinkle sugar on the top of the bread pudding. Method: In microwave safe bowl, mix the brown sugar, cornstarch, and salt together well. Add the boiling water, corn syrup, Grand Marnier, and vanilla together. Scatter over the rest of the blueberries. Whisk the milk, cream, eggs, sugar, lemon zest and juice together in a bowl.
So that's going to wrap it up for this exceptional food blueberry bread pudding recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/faeb486aa984f511/680x482cq70/blueberry-bread-pudding-recipe-main-photo.jpg
author: Rose Marshall
ratingvalue: 4
reviewcount: 33486
recipeingredient:
- "10 slices bread" - "2 pound bluberries" - "3-4 eggs" - "1/2 cup heavy cream orless if using 12" - " Up to 4 tablespoons vanilla extract" - " Up to 15 tablespoons almond extract" - "5 tablespoons truffle honey" - " Truffle butter" - " Blue agave instead of sugar" - " Confection sugar"
recipeinstructions:
- "Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first." - "Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray." - "Then once the bread covers the bottom of the pan, start loading the beautiful blueberries." - "Add some confection sugar on top of the blueberries." - "Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil." - "Bake for 45 minutes at 350°, take out and allow to cool." - "Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert."
categories:
- Recipe
tags:
- blueberry - bread - pudding
katakunci: blueberry bread pudding
nutrition: 253 calories
recipecuisine: American
preptime: "PT14M"
cooktime: "PT59M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, blueberry bread pudding. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. Transfer the mixture to the prepared baking dish. Butter a large sheet of nonstick foil and add. In a mixing bowl, combine bread, butter, sugar, salt, blueberries, water, and lemon juice.
Blueberry Bread Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Blueberry Bread Pudding is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Blueberry Bread Pudding:
1. Make ready 10 slices bread 1. Make ready 2 pound bluberries 1. Prepare 3-4 eggs 1. Prepare 1/2 cup heavy cream or....less if using 1/2 1. Take Up to 4 tablespoons vanilla extract 1. Make ready Up to 1.5 tablespoons almond extract 1. Make ready 5 tablespoons truffle honey 1. Make ready Truffle butter 1. Take Blue agave instead of sugar 1. Prepare Confection sugar
Stir in blueberries and baking chips. Sprinkle the remaining fresh blueberries on top of the bread pudding. Sprinkle sugar on the top of the bread pudding. Method: In microwave safe bowl, mix the brown sugar, cornstarch, and salt together well.
##### Steps to make Blueberry Bread Pudding:
1. Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first. 1. Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray. 1. Then once the bread covers the bottom of the pan, start loading the beautiful blueberries. 1. Add some confection sugar on top of the blueberries. 1. Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil. 1. Bake for 45 minutes at 350°, take out and allow to cool. 1. Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
Sprinkle sugar on the top of the bread pudding. Method: In microwave safe bowl, mix the brown sugar, cornstarch, and salt together well. Add the boiling water, corn syrup, Grand Marnier, and vanilla together. Scatter over the rest of the blueberries. Whisk the milk, cream, eggs, sugar, lemon zest and juice together in a bowl.
So that's going to wrap it up for this exceptional food blueberry bread pudding recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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