Poha. Poha, a staple in many Indian pantries, is rice that's parboiled, flattened, and dried. White, flat, and similar in looks to cornflakes, poha, which comes in thick and thin varieties, is tasteless. About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra.
It is often eaten for breakfast or brunch. Add extra zing to Poha by serving it with mint-coriander chutney. Poha (flattened rice) is typically a Western Indian breakfast recipe but it's taste and ease of making has made it extremely popular all over India.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, poha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Poha is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Poha is something which I've loved my whole life.
Poha, a staple in many Indian pantries, is rice that's parboiled, flattened, and dried. White, flat, and similar in looks to cornflakes, poha, which comes in thick and thin varieties, is tasteless. About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra.
To begin with this recipe, we have to first prepare a few components. You can have poha using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- {Prepare of poha (beaten rice).
- {Take of sugar.
- {Take of salt.
- {Make ready of oil.
- {Get of peanuts.
- {Make ready of mustard.
- {Prepare of cumin.
- {Get of Curry.
- {Make ready of onion finely chopped.
- {Take of chilli finely chopped.
- {Take of turmeric.
- {Take of coriander.
- {Prepare of lemon juice.
Poha is very easy to make, it requires almost no cooking, the flattened rice just need to be rinsed till it's softened and that's about it. You don't need to cook it like any other grain. Poha recipe is a light breakfast dish. Basically pohe is made by mixing flattened rice in a mix of seasoned spices and onions.
Steps to make Poha:
- Take soaked poha and add 1 tbsp sugar and 3/4 tbsp salt.
- Take a kadai, heat oil in it and add peanuts to it.
- Roast the peanuts until they crunch. When done keep it aside.
- Now put 1 tbsp mustard, and few curry leaves in the heated oil.
- Now add onions, chillies and sauté well.
- Now add turmeric to it.
- Add soaked poha and mix everything well..
- Cover and simmer for 5-7 mins.
- Now add coriander, lemon juice and mix.
- Serve the poha with mixture or sev..
It is ridiculously easy to make poha recipe. To make it more nutritious you can add boiled peas, grated carrots, roasted peanuts, cashews and garnish with coriander leaves (cilantro leaves) and grated coconut. Manage your life in an instant. Pack away your duster for good. Petroleum and petroleum products are leading import and export commodities.
So that is going to wrap it up for this exceptional food poha recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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