Recipe of Speedy Poha

Poha. Poha, a staple in many Indian pantries, is rice that's parboiled, flattened, and dried. White, flat, and similar in looks to cornflakes, poha, which comes in thick and thin varieties, is tasteless. About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra.

It is often eaten for breakfast or brunch. Add extra zing to Poha by serving it with mint-coriander chutney. Poha (flattened rice) is typically a Western Indian breakfast recipe but it's taste and ease of making has made it extremely popular all over India.

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, poha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Poha is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Poha is something that I have loved my entire life. They're fine and they look wonderful.

Poha, a staple in many Indian pantries, is rice that's parboiled, flattened, and dried. White, flat, and similar in looks to cornflakes, poha, which comes in thick and thin varieties, is tasteless. About Poha Recipe: Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra.

To begin with this particular recipe, we have to prepare a few ingredients. You can have poha using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Poha:

1. {Prepare 1.5 cup of poha (beaten rice).
2. {Take 1 tbsp of sugar.
3. {Take 3/4 tbsp of salt.
4. {Take 2 tbsp of oil.
5. {Make ready 2 tbsp of peanuts.
6. {Get 1 tbsp of mustard.
7. {Make ready 1 tbsp of cumin.
8. {Make ready leaves of Curry.
9. {Get 1 of onion finely chopped.
10. {Make ready 2 of chilli finely chopped.
11. {Get 1/4 tbsp of turmeric.
12. {Prepare 2 tbsp of coriander.
13. {Prepare 1 tbsp of lemon juice.

Poha is very easy to make, it requires almost no cooking, the flattened rice just need to be rinsed till it's softened and that's about it. You don't need to cook it like any other grain. Poha recipe is a light breakfast dish. Basically pohe is made by mixing flattened rice in a mix of seasoned spices and onions.

Steps to make Poha:

1. Take soaked poha and add 1 tbsp sugar and 3/4 tbsp salt.
2. Take a kadai, heat oil in it and add peanuts to it.
3. Roast the peanuts until they crunch. When done keep it aside.
4. Now put 1 tbsp mustard, and few curry leaves in the heated oil.
5. Now add onions, chillies and sauté well.
6. Now add turmeric to it.
7. Add soaked poha and mix everything well..
8. Cover and simmer for 5-7 mins.
9. Now add coriander, lemon juice and mix.
10. Serve the poha with mixture or sev..

It is ridiculously easy to make poha recipe. To make it more nutritious you can add boiled peas, grated carrots, roasted peanuts, cashews and garnish with coriander leaves (cilantro leaves) and grated coconut. Manage your life in an instant. Pack away your duster for good. Petroleum and petroleum products are leading import and export commodities.

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