date: 2021-01-29T10:56:06.049Z
image: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
author: Roger Barber
ratingvalue: 4.6
reviewcount: 9494
recipeingredient:
- " Starter" - "1 teaspoon instant yeast" - "1/2 cup warm water" - "1/2 cup allpurpose flour" - " Pita Bread" - " Starter" - "1 tablespoon olive oil" - "1 1/4 teaspoon salt" - "1 1/2 cup allpurpose flour"
recipeinstructions:
- "Make the starter by mixing the ingredients in a bowl and let sit for 15 mins" - "Mix in the rest of the ingredients into the starter and mix with a dough attachment until a smooth dough forms" - "Cover and let rise for 1-2 hours until double in size. For quicker rise use an oven proofer or rise in a warm area" - "Transfer dough in a floured surface and divide into four parts. Roll into circles and cook on a non-stick pan. To check if it's cook there is no translucent spots and it starts to puff up." - "Serve with your meat of choice, veggies, sauce and top with cheese."
categories:
- Recipe
tags:
- pita - bread
katakunci: pita bread
nutrition: 281 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Dessert
---

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, pita bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pita Bread is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pita Bread is something which I've loved my entire life. They're nice and they look fantastic.
Add yeast, water, and honey to the bowl of a stand mixer fitted with the kneading attachment and turn mixer on low to combine. With the mixer running, slowly pour in flour, whole wheat flour, and salt. Increase mixer to medium-high speed and mix until dough pulls away from sides of the bowl. Place rack directly on oven rack.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pita bread using 9 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Pita Bread:
1. Make ready Starter 1. Prepare 1 teaspoon instant yeast 1. Prepare 1/2 cup warm water 1. Prepare 1/2 cup all-purpose flour 1. Make ready Pita Bread 1. Get Starter 1. Take 1 tablespoon olive oil 1. Prepare 1 1/4 teaspoon salt 1. Get 1 1/2 cup all-purpose flour
It can be made with or without an interior pocket. Pita bread makes wonderful sandwiches, easy to stuff with your favorite fillings. It is also ideal for scooping up rice and sauce when served with a variety of dishes. Serve alongside hummus and other dips as an appetizer.
##### Steps to make Pita Bread:
1. Make the starter by mixing the ingredients in a bowl and let sit for 15 mins 1. Mix in the rest of the ingredients into the starter and mix with a dough attachment until a smooth dough forms 1. Cover and let rise for 1-2 hours until double in size. For quicker rise use an oven proofer or rise in a warm area 1. Transfer dough in a floured surface and divide into four parts. Roll into circles and cook on a non-stick pan. To check if it's cook there is no translucent spots and it starts to puff up. 1. Serve with your meat of choice, veggies, sauce and top with cheese.
It is also ideal for scooping up rice and sauce when served with a variety of dishes. Serve alongside hummus and other dips as an appetizer. Baked pita bread is best enjoyed fresh and hot-out-of the oven. Good news is, pita bread will store well for a few days in an air-tight bag. Warm it up in your oven or toaster oven or even over open flame.
So that is going to wrap it up for this special food pita bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4ddf4e45447725ad/680x482cq70/pita-bread-recipe-main-photo.jpg
author: Roger Barber
ratingvalue: 4.6
reviewcount: 9494
recipeingredient:
- " Starter" - "1 teaspoon instant yeast" - "1/2 cup warm water" - "1/2 cup allpurpose flour" - " Pita Bread" - " Starter" - "1 tablespoon olive oil" - "1 1/4 teaspoon salt" - "1 1/2 cup allpurpose flour"
recipeinstructions:
- "Make the starter by mixing the ingredients in a bowl and let sit for 15 mins" - "Mix in the rest of the ingredients into the starter and mix with a dough attachment until a smooth dough forms" - "Cover and let rise for 1-2 hours until double in size. For quicker rise use an oven proofer or rise in a warm area" - "Transfer dough in a floured surface and divide into four parts. Roll into circles and cook on a non-stick pan. To check if it's cook there is no translucent spots and it starts to puff up." - "Serve with your meat of choice, veggies, sauce and top with cheese."
categories:
- Recipe
tags:
- pita - bread
katakunci: pita bread
nutrition: 281 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT54M"
recipeyield: "1"
recipecategory: Dessert
---

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, pita bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pita Bread is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pita Bread is something which I've loved my entire life. They're nice and they look fantastic.
Add yeast, water, and honey to the bowl of a stand mixer fitted with the kneading attachment and turn mixer on low to combine. With the mixer running, slowly pour in flour, whole wheat flour, and salt. Increase mixer to medium-high speed and mix until dough pulls away from sides of the bowl. Place rack directly on oven rack.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pita bread using 9 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Pita Bread:
1. Make ready Starter 1. Prepare 1 teaspoon instant yeast 1. Prepare 1/2 cup warm water 1. Prepare 1/2 cup all-purpose flour 1. Make ready Pita Bread 1. Get Starter 1. Take 1 tablespoon olive oil 1. Prepare 1 1/4 teaspoon salt 1. Get 1 1/2 cup all-purpose flour
It can be made with or without an interior pocket. Pita bread makes wonderful sandwiches, easy to stuff with your favorite fillings. It is also ideal for scooping up rice and sauce when served with a variety of dishes. Serve alongside hummus and other dips as an appetizer.
##### Steps to make Pita Bread:
1. Make the starter by mixing the ingredients in a bowl and let sit for 15 mins 1. Mix in the rest of the ingredients into the starter and mix with a dough attachment until a smooth dough forms 1. Cover and let rise for 1-2 hours until double in size. For quicker rise use an oven proofer or rise in a warm area 1. Transfer dough in a floured surface and divide into four parts. Roll into circles and cook on a non-stick pan. To check if it's cook there is no translucent spots and it starts to puff up. 1. Serve with your meat of choice, veggies, sauce and top with cheese.
It is also ideal for scooping up rice and sauce when served with a variety of dishes. Serve alongside hummus and other dips as an appetizer. Baked pita bread is best enjoyed fresh and hot-out-of the oven. Good news is, pita bread will store well for a few days in an air-tight bag. Warm it up in your oven or toaster oven or even over open flame.
So that is going to wrap it up for this special food pita bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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