date: 2021-01-15T08:53:21.089Z
image: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
author: Nathaniel Dean
ratingvalue: 5
reviewcount: 26107
recipeingredient:
- "2 pound hamburger meat" - "1 pack onion soup mix" - "1 box stove top stuffing" - "1 egg" - " Salt and pepper to taste" - " Add favorite burgers toppings cheese dont forget the hamburger buns or bread works just as well" - " Sides" - " French fries or Potato chips"
recipeinstructions:
- "Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk." - "Form into patties" - "Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you" - "To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through." - "Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this."
categories:
- Recipe
tags:
- meatloaf - burgers
katakunci: meatloaf burgers
nutrition: 250 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dinner
---
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, meatloaf burgers. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf burgers is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Meatloaf burgers is something which I've loved my whole life.
Satisfy Your Cravings And Save On Breakfast, Lunch & Late Night Delivery, So Delicious! Make some small changes now and rapidly improve your quality of life for the rest of time. Combine the tomato juice, garlic, ketchup, Italian seasoning, bay leaf and remaining salt. Whisk egg, ketchup, Worcestershire sauce, salt, brown sugar, onion powder, garlic powder, thyme, and cayenne pepper together in a bowl.
To begin with this particular recipe, we have to prepare a few components. You can have meatloaf burgers using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Meatloaf burgers:
1. Prepare 2 pound hamburger meat 1. Prepare 1 pack onion soup mix 1. Take 1 box stove top stuffing 1. Prepare 1 egg 1. Prepare Salt and pepper to taste 1. Get Add favorite burgers toppings, & cheese don’t forget the hamburger buns or bread works just as well 1. Prepare Sides 1. Take French fries or Potato chips
In a large bowl combine ground beef, eggs, parsley, saltine crackers, onion, pepper, salt and garlic powder. Put a patty paper on the bottom of the hamburger press, then place the ball of meat on the center of the paper. Cover the ball with another square of patty paper. In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk).
##### Steps to make Meatloaf burgers:
1. Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk. 1. Form into patties 1. Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you 1. To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through. 1. Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this.
Cover the ball with another square of patty paper. In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk). Cook a small piece of the meat at the point to taste for seasonings. If you want to add more salt/pepper, add it now before baking. Combine with the remaining ingredients and mix gently but thoroughly.
So that's going to wrap it up for this special food meatloaf burgers recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0e62504d750c7b17/680x482cq70/meatloaf-burgers-recipe-main-photo.jpg
author: Nathaniel Dean
ratingvalue: 5
reviewcount: 26107
recipeingredient:
- "2 pound hamburger meat" - "1 pack onion soup mix" - "1 box stove top stuffing" - "1 egg" - " Salt and pepper to taste" - " Add favorite burgers toppings cheese dont forget the hamburger buns or bread works just as well" - " Sides" - " French fries or Potato chips"
recipeinstructions:
- "Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk." - "Form into patties" - "Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you" - "To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through." - "Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this."
categories:
- Recipe
tags:
- meatloaf - burgers
katakunci: meatloaf burgers
nutrition: 250 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dinner
---
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, meatloaf burgers. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf burgers is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Meatloaf burgers is something which I've loved my whole life.
Satisfy Your Cravings And Save On Breakfast, Lunch & Late Night Delivery, So Delicious! Make some small changes now and rapidly improve your quality of life for the rest of time. Combine the tomato juice, garlic, ketchup, Italian seasoning, bay leaf and remaining salt. Whisk egg, ketchup, Worcestershire sauce, salt, brown sugar, onion powder, garlic powder, thyme, and cayenne pepper together in a bowl.
To begin with this particular recipe, we have to prepare a few components. You can have meatloaf burgers using 8 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Meatloaf burgers:
1. Prepare 2 pound hamburger meat 1. Prepare 1 pack onion soup mix 1. Take 1 box stove top stuffing 1. Prepare 1 egg 1. Prepare Salt and pepper to taste 1. Get Add favorite burgers toppings, & cheese don’t forget the hamburger buns or bread works just as well 1. Prepare Sides 1. Take French fries or Potato chips
In a large bowl combine ground beef, eggs, parsley, saltine crackers, onion, pepper, salt and garlic powder. Put a patty paper on the bottom of the hamburger press, then place the ball of meat on the center of the paper. Cover the ball with another square of patty paper. In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk).
##### Steps to make Meatloaf burgers:
1. Mix all ingredients in a bowl with hands, if to dry for you add a splash of milk. 1. Form into patties 1. Cook until done (oven on 350, or great for grilling, indoors grill) however you cook your burgers iam not adding cooking times or temperatures you do you 1. To frozen- take patties and place on cookies sheet put in freezer for 30- to 1 hr flash freezing then remove place in single layer in a lip lock bag can use wax paper and place in between patties too so they dont stick if you are freezing a lot. Can be cook right from frozen anyway you cook burgers. Skip the frozen patties in the store and skip the drive-through. 1. Food prep - make patties place wax paper in between the patties, store in air tight container keep in refrigerator up to 4 days make sure to check the date on the meat and don’t keep past the date pre made like this.
Cover the ball with another square of patty paper. In a large bowl combine all the meatloaf ingredients (beef, bread crumbs, egg, parsley, onion, garlic, Worcestershire sauce, mustard powder, salt, pepper, ketchup or tomato sauce, and milk). Cook a small piece of the meat at the point to taste for seasonings. If you want to add more salt/pepper, add it now before baking. Combine with the remaining ingredients and mix gently but thoroughly.
So that's going to wrap it up for this special food meatloaf burgers recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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