date: 2020-12-10T01:56:18.663Z
image: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
author: Beulah Fuller
ratingvalue: 4.9
reviewcount: 6165
recipeingredient:
- " For the dough" - "1 tbsp yeast" - "3.5 cups allpurpose flour" - "1/2 tsp salt" - "1 cup lukewarm milk I use unsweetened almond milk" - "1/2 cups lukewarm sweet condensed milk" - "1 egg" - " For egg wash" - "1 egg" - "1 tbsp milk"
recipeinstructions:
- "In a mixing bowl of an electric mixer add all dry ingredients flour, yeast, and salt." - "On slow speed add milk, egg, and sweet condensed milk. Mix until the dough start to form in about 1-2 minutes." - "Then increase to the medium speed. Add the butter, continue to mix the dough until smooth, elastic, and pulls completely from the sides of the bowl." - "Transfer the around ball shaped dough to the grease bowl, cover with cling wrap. Let it rise double in size." - "Punch the dough to deflate, and transfer to lightly floured surface. Press the dough into a rectangle or square shape with rolling pin. Make sure that the length of the dough will fit between the length of the baking pan." - "Rolling the dough away from you into a cylinder shape. Then pinch the seam close tightly at the end to seal the dough." - "Use a sharpest knife cut cylinder dough into pieces with equal thickness. Arrange the dough in a lightly grease baking pan that already line up with parchment paper. Cover with cling wrap and again let it rise until it in a double size." - "Preheat the oven to 350F. Lightly brush the top of the dough with egg wash mixture (by mixing an egg and milk)." - "Bake for 35 minutes or less (depending of your oven, because every oven is not the same). Turn the baking pan halfway through in the process." - "Take off the bread from the oven, and let the bread cool down for a little bit, before serving. My hubby sliced it right away after came out from the oven. He was so excited about to eat it. And me too." - "So now the sweet condensed milk bread is ready to serve. Enjoy!" - "HappyBaking❤️"
categories:
- Recipe
tags:
- sweet - condensed - milk
katakunci: sweet condensed milk
nutrition: 150 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dessert
---
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet condensed milk bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet Condensed Milk Bread is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Sweet Condensed Milk Bread is something which I've loved my entire life. They are fine and they look fantastic.
We Have Almost Everything on eBay. You may know it as "Japanese milk bread" or "Hokkaido milk bread," named for the region's famous milk. It's the peak of indulgence, golden brown on the outside and soft and fluffy inside with a hint of sweetness courtesy of the most important ingredient: sweetened condensed milk. This is one of the softest and fluffiest bread by Savor Easy on YouTube.
To get started with this recipe, we must first prepare a few components. You can cook sweet condensed milk bread using 10 ingredients and 12 steps. Here is how you cook that.
##### The ingredients needed to make Sweet Condensed Milk Bread:
1. Make ready For the dough: 1. Get 1 tbsp yeast 1. Make ready 3.5 cups all-purpose flour 1. Get 1/2 tsp salt 1. Get 1 cup lukewarm milk (I use unsweetened almond milk) 1. Make ready 1/2 cups lukewarm sweet condensed milk 1. Take 1 egg 1. Take For egg wash: 1. Make ready 1 egg 1. Get 1 tbsp milk
The combination of fresh and sweetened condensed milk gives this bread its unique and addictive flavor. The texture is to die for. Grease your bread pan with butter and dust with some flour. For the filling add condensed milk and melted butter in a bowl and set aside.
##### Instructions to make Sweet Condensed Milk Bread:
1. In a mixing bowl of an electric mixer add all dry ingredients flour, yeast, and salt. 1. On slow speed add milk, egg, and sweet condensed milk. Mix until the dough start to form in about 1-2 minutes. 1. Then increase to the medium speed. Add the butter, continue to mix the dough until smooth, elastic, and pulls completely from the sides of the bowl. 1. Transfer the around ball shaped dough to the grease bowl, cover with cling wrap. Let it rise double in size. 1. Punch the dough to deflate, and transfer to lightly floured surface. Press the dough into a rectangle or square shape with rolling pin. Make sure that the length of the dough will fit between the length of the baking pan. 1. Rolling the dough away from you into a cylinder shape. Then pinch the seam close tightly at the end to seal the dough. 1. Use a sharpest knife cut cylinder dough into pieces with equal thickness. Arrange the dough in a lightly grease baking pan that already line up with parchment paper. Cover with cling wrap and again let it rise until it in a double size. 1. Preheat the oven to 350F. Lightly brush the top of the dough with egg wash mixture (by mixing an egg and milk). 1. Bake for 35 minutes or less (depending of your oven, because every oven is not the same). Turn the baking pan halfway through in the process. 1. Take off the bread from the oven, and let the bread cool down for a little bit, before serving. My hubby sliced it right away after came out from the oven. He was so excited about to eat it. And me too. 1. So now the sweet condensed milk bread is ready to serve. Enjoy! 1. HappyBaking❤️
Grease your bread pan with butter and dust with some flour. For the filling add condensed milk and melted butter in a bowl and set aside. How to make a soft and fluffy, warm and buttery Condensed Milk Bread. These delicious condensed milk bread rolls are so soft, moist and fluffy. Using the condensed milk in the recipe gives the bread a little bit of sweetness like the bread from your favorite Asian bakery.
So that's going to wrap it up with this special food sweet condensed milk bread recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f71d525c826f16eb/680x482cq70/sweet-condensed-milk-bread-recipe-main-photo.jpg
author: Beulah Fuller
ratingvalue: 4.9
reviewcount: 6165
recipeingredient:
- " For the dough" - "1 tbsp yeast" - "3.5 cups allpurpose flour" - "1/2 tsp salt" - "1 cup lukewarm milk I use unsweetened almond milk" - "1/2 cups lukewarm sweet condensed milk" - "1 egg" - " For egg wash" - "1 egg" - "1 tbsp milk"
recipeinstructions:
- "In a mixing bowl of an electric mixer add all dry ingredients flour, yeast, and salt." - "On slow speed add milk, egg, and sweet condensed milk. Mix until the dough start to form in about 1-2 minutes." - "Then increase to the medium speed. Add the butter, continue to mix the dough until smooth, elastic, and pulls completely from the sides of the bowl." - "Transfer the around ball shaped dough to the grease bowl, cover with cling wrap. Let it rise double in size." - "Punch the dough to deflate, and transfer to lightly floured surface. Press the dough into a rectangle or square shape with rolling pin. Make sure that the length of the dough will fit between the length of the baking pan." - "Rolling the dough away from you into a cylinder shape. Then pinch the seam close tightly at the end to seal the dough." - "Use a sharpest knife cut cylinder dough into pieces with equal thickness. Arrange the dough in a lightly grease baking pan that already line up with parchment paper. Cover with cling wrap and again let it rise until it in a double size." - "Preheat the oven to 350F. Lightly brush the top of the dough with egg wash mixture (by mixing an egg and milk)." - "Bake for 35 minutes or less (depending of your oven, because every oven is not the same). Turn the baking pan halfway through in the process." - "Take off the bread from the oven, and let the bread cool down for a little bit, before serving. My hubby sliced it right away after came out from the oven. He was so excited about to eat it. And me too." - "So now the sweet condensed milk bread is ready to serve. Enjoy!" - "HappyBaking❤️"
categories:
- Recipe
tags:
- sweet - condensed - milk
katakunci: sweet condensed milk
nutrition: 150 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dessert
---
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet condensed milk bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet Condensed Milk Bread is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Sweet Condensed Milk Bread is something which I've loved my entire life. They are fine and they look fantastic.
We Have Almost Everything on eBay. You may know it as "Japanese milk bread" or "Hokkaido milk bread," named for the region's famous milk. It's the peak of indulgence, golden brown on the outside and soft and fluffy inside with a hint of sweetness courtesy of the most important ingredient: sweetened condensed milk. This is one of the softest and fluffiest bread by Savor Easy on YouTube.
To get started with this recipe, we must first prepare a few components. You can cook sweet condensed milk bread using 10 ingredients and 12 steps. Here is how you cook that.
##### The ingredients needed to make Sweet Condensed Milk Bread:
1. Make ready For the dough: 1. Get 1 tbsp yeast 1. Make ready 3.5 cups all-purpose flour 1. Get 1/2 tsp salt 1. Get 1 cup lukewarm milk (I use unsweetened almond milk) 1. Make ready 1/2 cups lukewarm sweet condensed milk 1. Take 1 egg 1. Take For egg wash: 1. Make ready 1 egg 1. Get 1 tbsp milk
The combination of fresh and sweetened condensed milk gives this bread its unique and addictive flavor. The texture is to die for. Grease your bread pan with butter and dust with some flour. For the filling add condensed milk and melted butter in a bowl and set aside.
##### Instructions to make Sweet Condensed Milk Bread:
1. In a mixing bowl of an electric mixer add all dry ingredients flour, yeast, and salt. 1. On slow speed add milk, egg, and sweet condensed milk. Mix until the dough start to form in about 1-2 minutes. 1. Then increase to the medium speed. Add the butter, continue to mix the dough until smooth, elastic, and pulls completely from the sides of the bowl. 1. Transfer the around ball shaped dough to the grease bowl, cover with cling wrap. Let it rise double in size. 1. Punch the dough to deflate, and transfer to lightly floured surface. Press the dough into a rectangle or square shape with rolling pin. Make sure that the length of the dough will fit between the length of the baking pan. 1. Rolling the dough away from you into a cylinder shape. Then pinch the seam close tightly at the end to seal the dough. 1. Use a sharpest knife cut cylinder dough into pieces with equal thickness. Arrange the dough in a lightly grease baking pan that already line up with parchment paper. Cover with cling wrap and again let it rise until it in a double size. 1. Preheat the oven to 350F. Lightly brush the top of the dough with egg wash mixture (by mixing an egg and milk). 1. Bake for 35 minutes or less (depending of your oven, because every oven is not the same). Turn the baking pan halfway through in the process. 1. Take off the bread from the oven, and let the bread cool down for a little bit, before serving. My hubby sliced it right away after came out from the oven. He was so excited about to eat it. And me too. 1. So now the sweet condensed milk bread is ready to serve. Enjoy! 1. HappyBaking❤️
Grease your bread pan with butter and dust with some flour. For the filling add condensed milk and melted butter in a bowl and set aside. How to make a soft and fluffy, warm and buttery Condensed Milk Bread. These delicious condensed milk bread rolls are so soft, moist and fluffy. Using the condensed milk in the recipe gives the bread a little bit of sweetness like the bread from your favorite Asian bakery.
So that's going to wrap it up with this special food sweet condensed milk bread recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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