date: 2020-11-13T00:15:34.167Z
image: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
author: Lena Miles
ratingvalue: 4.4
reviewcount: 25428
recipeingredient:
- "2 cups allpurpose flour" - "1/4 cup sugar" - "1/2 TSP yeast" - "1/4 TSP salt" - "1/8 cup milk powder" - "3/4 cup water" - "1/4 cup butter" - " Extra flour for kneading" - " Breadcrumbs for coating"
recipeinstructions:
- "Mix all the dry ingredients, then gradually add water" - "While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth" - "Let rise for 1.5 hours in a warm environment" - "After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards" - "Place in a container and leave for another 1.5 hours" - "Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan 🙂"
categories:
- Recipe
tags:
- steamed - bread
katakunci: steamed bread
nutrition: 119 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT59M"
recipeyield: "1"
recipecategory: Dinner
---
![Steamed bread](https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, steamed bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed bread is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Steamed bread is something which I have loved my whole life. They're fine and they look fantastic.
Try our delicious new glycerin mushroom liquid extracts. Infused with ancient Australian and World Bush Foods. Steamed Bread is baked above water in a pot rather than in the dry heat of the oven. Steaming the bread makes it flavorful and ultramoist without being gummy or packed with fat.
To begin with this recipe, we have to first prepare a few components. You can cook steamed bread using 9 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Steamed bread:
1. Make ready 2 cups all-purpose flour 1. Make ready 1/4 cup sugar 1. Prepare 1/2 TSP yeast 1. Prepare 1/4 TSP salt 1. Make ready 1/8 cup milk powder 1. Prepare 3/4 cup water 1. Prepare 1/4 cup butter 1. Make ready Extra flour for kneading 1. Prepare Breadcrumbs for coating
Put boiling water into a pot - then place the dish with the dough in the pot with boiling. Boston brown bread is probably the most famous steamed bread in the United States. This type of bread is made by placing a batter in a covered container on a rack set over gently boiling water in a. Steamed Bread is a street snack in Henan, called Shui Lao Mo in Chinese.
##### Instructions to make Steamed bread:
1. Mix all the dry ingredients, then gradually add water 1. While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth 1. Let rise for 1.5 hours in a warm environment 1. After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards 1. Place in a container and leave for another 1.5 hours 1. Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan 🙂
This type of bread is made by placing a batter in a covered container on a rack set over gently boiling water in a. Steamed Bread is a street snack in Henan, called Shui Lao Mo in Chinese. The cooking method is steaming, which makes it different. Knead until dough surface is smooth and elastic. Mix into a dough, adding a little extra water if needed.
So that's going to wrap this up for this special food steamed bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg
author: Lena Miles
ratingvalue: 4.4
reviewcount: 25428
recipeingredient:
- "2 cups allpurpose flour" - "1/4 cup sugar" - "1/2 TSP yeast" - "1/4 TSP salt" - "1/8 cup milk powder" - "3/4 cup water" - "1/4 cup butter" - " Extra flour for kneading" - " Breadcrumbs for coating"
recipeinstructions:
- "Mix all the dry ingredients, then gradually add water" - "While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth" - "Let rise for 1.5 hours in a warm environment" - "After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards" - "Place in a container and leave for another 1.5 hours" - "Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan 🙂"
categories:
- Recipe
tags:
- steamed - bread
katakunci: steamed bread
nutrition: 119 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT59M"
recipeyield: "1"
recipecategory: Dinner
---
![Steamed bread](https://img-global.cpcdn.com/recipes/4d038431e70bcb31/680x482cq70/steamed-bread-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, steamed bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed bread is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Steamed bread is something which I have loved my whole life. They're fine and they look fantastic.
Try our delicious new glycerin mushroom liquid extracts. Infused with ancient Australian and World Bush Foods. Steamed Bread is baked above water in a pot rather than in the dry heat of the oven. Steaming the bread makes it flavorful and ultramoist without being gummy or packed with fat.
To begin with this recipe, we have to first prepare a few components. You can cook steamed bread using 9 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Steamed bread:
1. Make ready 2 cups all-purpose flour 1. Make ready 1/4 cup sugar 1. Prepare 1/2 TSP yeast 1. Prepare 1/4 TSP salt 1. Make ready 1/8 cup milk powder 1. Prepare 3/4 cup water 1. Prepare 1/4 cup butter 1. Make ready Extra flour for kneading 1. Prepare Breadcrumbs for coating
Put boiling water into a pot - then place the dish with the dough in the pot with boiling. Boston brown bread is probably the most famous steamed bread in the United States. This type of bread is made by placing a batter in a covered container on a rack set over gently boiling water in a. Steamed Bread is a street snack in Henan, called Shui Lao Mo in Chinese.
##### Instructions to make Steamed bread:
1. Mix all the dry ingredients, then gradually add water 1. While kneading dough, Add butter, knead for 5 minutes til dough is smooth, make it ball shape and place in a lightly greased container and covered with cloth 1. Let rise for 1.5 hours in a warm environment 1. After 1.5 hours, make a baton out of the dough and sprinkle with bread crumbs, cover with cloth for 15 minutes and cut afterwards 1. Place in a container and leave for another 1.5 hours 1. Steam for 15-20 minutes. If I want to make it crispier, it can be heated in a pan 🙂
This type of bread is made by placing a batter in a covered container on a rack set over gently boiling water in a. Steamed Bread is a street snack in Henan, called Shui Lao Mo in Chinese. The cooking method is steaming, which makes it different. Knead until dough surface is smooth and elastic. Mix into a dough, adding a little extra water if needed.
So that's going to wrap this up for this special food steamed bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Komentar
Posting Komentar